If you just want the quick version, skip down to the bottom and grab the recipe card. Add extra veggies. Cover and stir after an hour. Squeeze the spinach with paper towels to remove excess water. 24 Easy Christmas Cocktail Recipes. Try our chicken spinach artichoke lasagna next! Stir until combined. Learn more about the essential oils and routines I use! Everything you need to throw a successful holiday party or fancy dinner! I will share all of my notes, tips and tricks for the recipe below. Scroll down to the recipe card for the details. Flip the sheet halfway through to ensure even cooking. I love the combination of artichokes and spinach. Learn how your comment data is processed. Stovetop. The kitchen is where we can stop to connect with the here and now, and bring recipes to life A popular and tasty way to use these veggies is to make a hot artichoke dip. To make, spread cream cheese into a 1-quart baking dish. Thaw and drain the spinach. Yes, you can reheat spinach artichoke dip. Get a FREE ebook plus new recipes delivered to your inbox! Place the dip in an oven-safe container and top with parmesan cheese. Mix together Parmesan cheese, spinach, and artichoke hearts. 1 (8 ounce) can water chestnuts, rinsed, drained and chopped. And if youre trying to keep it healthy, celery and carrot sticks are good options too. You want your Spinach Crescent Wreath to be golden brown but not too dark brown. 1 (16 ounce) container sour cream. And often theres not a small onion in a bag so knowing the ounces or grams or even volume would be super helpful! Replace lid and continue to cook for 1 additional hour. spinach-artichoke dipbacon adds much more flavor. I am 75 so do not do much cooking any more but enjoy reading good recipes that you provide. These healthy spinach recipes show you the healthiest ways to cook spinach for lunch, breakfast, and dinner. Making creamed spinach is easy! Squeeze the cloth over a sink to get rid of the liquid. Assorted, fresh vegetable sticks cut up for dipping document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); 2008 - 2022 Two Peas & Their Pod. I will share all of my notes, tips and tricks for the recipe below. Try Hot Artichoke Dip from Food.com. If time is limited, dont spend it slaving at the stove. December 2, 2022. You can stick to your favorite bag of chips, but did you know that its super easy to make your own? Id love to know how it turns out if you try it! Otherwise, your dip will be watery. This post may contain affiliate links. Since they are marinated in olive oil and other seasonings, they taste much better than the canned kind. Healthy Breakfasts. December 2, 2022. Spinach Artichoke Dip This cheesy spinach artichoke dip is made with spinach, artichoke hearts, and 4 types of cheese. This hot spinach dip is a blend of cooked spinach, Add 1/2 cup chopped marinated artichoke hearts. Add artichoke mixture to the mixing bowl and stir to combine. The leaves should be closed with just a little separation, not flayed wide open. I do Paleo and am willing to cheat on the cheese/flour parts, but all that cream is a no-no. Combine remaining ingredients and mix with spinach mixture. You wont get that crispy baked cheese topping, but youll free up oven space and avoid dirtying baking dishes. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. They are packed in water with salt and citric acid, so they need to be rinsed very well, drained, and then blotted dry with a paper towel. Restaurant chefs typically use a Mornay sauce, or bchamel sauce with cheese added, to bind and flavor the dip. Want a lighter dip? Making creamed spinach is easy! Ill give you a moment to drool on that. Cook, stirring, just until heated through, then serve. Before sharing sensitive information online, make sure youre on a .gov or .mil site by inspecting your browsers address (or location) bar. Your community and guide to relationship advice, the latest in celebrity news, culture, style, travel, home, finances, shopping deals, career and more. Just be sure to drain them well before using them. Most homemade versions are made with cream cheese, sour cream, and mayonnaise, but the spinach artichoke dip served at most restaurants is prepared differently. We love serving this dip with toasted slices of baguette. Stir in the spinach, spices, cream, and Parmesan. Healthy Breakfasts. 2. December 5, 2022. Mix all ingredients together in a bowl. Cocktails. This copycat recipe makes the most mouthwatering, crowd-pleasing dip that tastes even better than the original. can artichoke hearts, drained and chopped, (10-oz.) From spicy taco dip to creamy spinach dip, these potluck dip recipes are ready to party. This recipe has multiple kinds of cheese and a hint of garlic to make this artichoke spinach dip extra tasty. Is There a Low-Fat Version? . Then I recommend placing the leftover dip into an oven-safe dish and reheating at 350 degrees until the dip is warm.. Do you love artichokes? This Applebees spinach artichoke dip recipe is ridiculously rich, creamy, cheesy, and loaded with spinach and artichokes. Bake until the cheese is melty and golden brown and serve with bread, crackers, chips, or Be sure to defrost and squeeze the leaves dry before using it! But as much as I love it, nothing beats homemade. This is a no mayo Spinach Artichoke dip, so this one is super delicious. Cook, stirring, until the spinach is wilted and softened. Brush both sides with olive oil and season with salt and garlic powder. Give it a good stir in between intervals. Creamy, cheesy, and loaded with veggies, spinach artichoke dip is a guaranteed crowd-pleaser. 24 Easy Christmas Cocktail Recipes. If so, does it have to stay warm? You might want to double the recipe because there are never any leftovers. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! Assorted, fresh vegetable sticks cut up for dipping It is an amazing combination! Serve with crackers or chips. It was a tad too pithy feeling using straight frozen spinach. Add the chicken, hot sauce, and Bleu cheese dressing. Thaw and drain the spinach. Cook for 2 hours, or until all the cheeses have melted. casserole dish with healthy fat of choice and set aside. We enjoy creating recipes that are simple, fresh, and family friendly. Shred your own mozzarella. Recipes. Ill give you a moment to drool on that. Do you happen to remember what size skillet you used? I'm a big believer in taking control of our own wellness. December 2, 2022. In a large bowl, stir together the drained spinach, cream, sour cream, and mozzarella. Reply. Its excellent at room temp in fact, I could eat it with a spoon! Keep the queso dip warm by using a mini slow cooker set to warm setting or a fondue set. (use our guide on how to zest a lemon). Make Houston's delicious Spinach Dip with artichokes at home with this easy copycat recipe. As a wife and mom of two, I love to inspire others to live a healthy lifestyle. spinach-artichoke dipbacon adds much more flavor. GMA is your source for useful news and inspiration on how to live your best life. This website is also a great resource. You can find most of the ingredients for all of the recipes in your local grocery store. The bowl almost looked like it was licked clean!! I do not recommend freezing it, I find this dip can become grainy after it is thawed and reheated. I am 75 so do not do much cooking any more but enjoy reading good recipes that you provide. You can also substitute the Alfredo sauce for low-fat sour cream or plain Greek yogurt. Place them in a single layer on a lined baking sheet and bake at 350 degrees Fahrenheit for 15-20 minutes, or until golden. Aussie singles get hitched to spouses who they see for the first time on their wedding day Higher in protein: The greek yogurt/cottage cheese mix still makes this rich and creamy, with way less fat Mix up breakfast, lunch and dinner while staying on track with 10,000+ ideas for healthy meals. This nacho cheese dip has the perfect consistency when made in your crockpot. More veggies per bite = less cheese per bite = healthier dip! Reply. Bean dip, caramelized onion dip, and queso dip are all good options, but this Spinach Artichoke Dip is the ULTIMATE dip. In a large mixing bowl, add cooked shredded chicken, healthy fat of choice, cottage cheese and sour cream.Give it a quick stir to combine. Over 1,000 recipes to try! When ready to serve, reheat using any of the following methods: When stored properly, the dip will last for up to 3-4 days in the fridge. Here are other healthy artichoke recipes to try to take advantage of artichoke nutrition: How long does spinach dip last? Microwave at 30-second intervals until heated through. Unless otherwise noted, all recipes have been created by copykat.com. Remove the pan from the heat, cover, and let sit for 3-4 minutes or until the spinach is nice and wilted. Spinach and Artichoke Chicken Recipe Ingredients Before adding it to the sauce, it should be thawed and squeezed as dry as possible. This is another way you can tell the artichoke is fresh. The Two Peas & Their Pod Cookbook is here. The kitchen is where we can stop to connect with the here and now, and bring recipes to life Let it cool to room temperature, place in a sealable container, and refrigerate. Leftovers of this dip are unlikely, but if you DO happen to have some, you can refrigerate it in an airtight container. Ill give you a moment to drool on that. Place the dip in a saucepan and cook over medium heat, stirring constantly, until it starts to bubble. It doesnt get any easier than that. I use FOUR types of cheese (cream cheese, fontina, mozzarella, and Parmesan) so the dip is super creamy and cheesy! I had a little get-together and this was one of the things I served. Cover with the lid and cook on high, stirring occasionally to ensure the ingredients are well combined. If you dont take time to squeeze out the extra liquid, youll end up with watery baked dip. Heres what you need to make spinach artichoke dip: Houstons artichoke spinach dip is served piping hot at the table, I know you will love this treat. Next, cook the garlic in butter. Bring home the world's best recipes, drinks, seasonal dishes, and tips. Add the Cheddar, Parmigiano Reggiano, salt, and pepper. Browse extensive collection of user-created and reviewed vegan recipes. Preheat oven to 375 degrees F. Grease a 1 qt. In a large bowl, combine all ingredients except baguette. I like to add a tablespoon or two of whipping cream to the leftover dip, and I give it a stir. But as much as I love it, nothing beats homemade. Before sharing sensitive information online, make sure youre on a .gov or .mil site by inspecting your browsers address (or location) bar. Nothing will be quite as delicious as the full-fat version, but there are ways to lighten this up. Quick Summary. This is by far the tastiest and easiest recipe Ive found for a beloved favorite. Restaurant chefs typically use a Mornay sauce, or bchamel sauce with cheese added, to You want your Spinach Crescent Wreath to be golden brown but not too dark brown. This copycat recipe makes the most mouthwatering, crowd-pleasing dip that tastes even better than the original. Most homemade versions are made with cream cheese, sour cream, and mayonnaise, but the spinach artichoke dip served at most restaurants is prepared differently. Scoop out the loaf and place dip inside. You can store unserved Rotel cheese dip for 4-5 days in the fridge in an airtight container. Cover and stir after an hour. This Spinach Artichoke Dip is delicious! This recipe combines some of my favorites- easy baked chicken and creamy spinach artichoke dip. 1 round loaf French bread. Top with cheese and bake for 20-25 minutes at 350 degrees Fahrenheit. Required fields are marked *. This recipe calls for parmesan-romano cheese mix, shredded mozzarella cheese, and cream cheese. These healthy spinach recipes show you the healthiest ways to cook spinach for lunch, breakfast, and dinner. This dip is always the first to go at every party. Keep the queso dip warm by using a mini slow cooker set to warm setting or a fondue set. Spinach Artichoke Dip is rich, creamy, and super easy to make in the slow cooker. Stir in the spinach, spices, cream, and Parmesan. This easy get-ahead dish plays off the appeal of spinach-artichoke dip. Canadian Livings best recipes, tested till perfect. Make sure your frozen spinach is thawed and squeezed to remove excess water. (10-ounce) box frozen chopped spinach, thawed, drained, and squeezed dry, (14-ounce) can quartered artichoke hearts, drained, rinsed well, chopped, and blotted dry with paper towels (see note), shredded Cheddar (or whole milk mozzarella or Gruyere), I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, LAuberge Chez Franois Herbed Cottage Cheese Spread, Hot Crab Rangoon Dip with Crispy Wonton Chips. I swapped out cream cheese/dressing for greek yogurt and cottage cheese. The homemade pita chips are here. Instead of using the crockpot, you can also bake Buffalo chicken dip. Add about 5 cups of fresh spinach to a pan with a bit of oil and cook for 1-2 minutes. Simple healthy recipes for your family. casserole dish with healthy fat of choice and set aside. We love Houstons restaurant in Pasadena, CA. To make, spread cream cheese into a 1-quart baking dish. I swapped out cream cheese/dressing for greek yogurt and cottage cheese. In a large bowl, combine all ingredients except baguette. Croissant Breakfast Casserole with Sausage. Mix until fully combined and season with salt and pepper. What makes this dip ultra-rich are the cheeses, so might as well go all out. Seriously, just 5-10 minutes of prep time, and the Crockpot takes care of everything else. ), Glad you enjoyed, Ann! If you just want the quick version, skip down to the bottom and grab the recipe card. The Piece de Resistance for your holiday dinner! This is also a huge hit for pot-luck gatherings. How to reheat spinach artichoke dip . How to make Spinach and Artichoke Chicken. Bring home the world's best recipes, drinks, seasonal dishes, and tips. Most homemade versions are made with cream cheese, sour cream, and mayonnaise, but the spinach artichoke dip served at most restaurants is prepared differently. Made this and received many compliments on how good it tasted! This copycat recipe makes the most mouthwatering, crowd-pleasing dip that tastes even better than the original. Wow this was a HUGE hit, Jenn! Houstons Spinach Artichoke Dip is a more complex spinach dip than most that you may have tried. Read More, Your email address will not be published. Yes! Spinach Artichoke Dip This cheesy spinach artichoke dip is made with spinach, artichoke hearts, and 4 types of cheese. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Well . Sara says. I like to serve it inside a hollowed out round loaf of bread. Canadian Livings best recipes, tested till perfect. Transfer the dip to a serving bowl and serve with tortilla chips. Bake at 350 degrees Fahrenheit for 8-10 minutes, or until brown and crisp. I think the dip is perfect as is, but if you want to jazz it up, here are some ideas. The .gov means its official. All ovens bake differently, so cooking times are approximate. Spinach. All you need to do is mix all the ingredients, pour them into a Crockpot, and wait! While thats all well and good, it also prevents the cheese from melting as much as it should. How to make Spinach and Artichoke Chicken. The secret? Each recipe serves 12 or more, so invite all the chips and dip lovers you know! Mix until fully combined and season with salt and pepper. Its also fantastic with toasted baguette slices, also known as crostini. Add about 5 cups of fresh spinach to a pan with a bit of oil and cook for 1-2 minutes. Then I recommend placing the leftover dip into an oven-safe dish and reheating at 350 degrees until the dip is warm.. Do you love artichokes? Wellness tips. Let set in the fridge for a couple hours before serving. Just be sure to drain them well before using them. Theres nothing worse than scooping up a bite of dip and winding up with too much spinach, not enough artichoke, or a grainy texture. It is insanely easy to make. Note: Canned artichokes are packed in water with salt and citric acid, so they need to be rinsed very well, drained, and then blotted dry with a paper towel before using. This recipe is amazing! all baked to golden brown perfection. Stir in the artichoke hearts and spinach - stir to combine then cook for another 5-7 minutes until the spinach is wilted and artichokes are cooked. Serve warm or at room temperature with bread, crackers, chips, or veggies! Simply combine all of the ingredients in a bowl, then add it to the slow cooker. Next, cook the garlic in butter. Also dont use marinated artichokes. Yes, spinach and artichoke dip is a great slow cooker recipe! Maybe you want to serve this up with some hot sauce, no matter what, you are going to love this low-carb spinach artichoke dip. I use what I scoop out for making croutons. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Along with a full four cloves of garlic, Ive found one other key for making irresistible artichoke dip: lemon zest. Top with remaining fontina, mozzarella, and Parmesan cheese. Its a WINNER! Simply combine all of the ingredients in a bowl, then add it to the slow cooker. To thaw frozen spinach, microwave it for 2-3 minutes. But if you want a more flavorful dip, use marinated artichokes instead. Its best warm with chips (you can keep it in a mini crockpot), but its also perfectly delicious at room temp, especially if youre serving with veggies. Courtesy of Gimme Some Oven. Add the garlic and cook, stirring constantly, for 1 minute more. Yes, spinach and artichoke dip is a great slow cooker recipe! Preheat oven to 375F. Hi Doreen, I used sharp but either will work. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Preheat oven to 375F. 25 of 28 Spinach-Artichoke Strata. Stir in the spinach, artichoke hearts, cup fontina cheese, cup mozzarella cheese, and cup Parmesan cheese, basil, crushed red pepper flakes, salt, and pepper. Cheeses. Privacy Policy | Terms and Conditions | Contact Us. Thanks again for another delicious recipe! Mind-blowingly delicious recipes. Baked Spinach Artichoke Dip. This spinach dip should last in the fridge for 3-5 days, but I bet youll eat it all first. In food processor blend artichokes, Romano cheese, garlic and Parmesan cheese for about 1 1 1/2 minutes. Brush both sides with olive oil and season with salt and pepper. 1 / 38. 1 round loaf French bread. Remember an artichoke is a flower bud, as it ages, the leaves open up. Pre-shredded cheese contains cellulose, an anti-caking and moisture-retaining agent. Read my full disclosure policy. Plus, 15,000 VegFriends profiles, articles, and more! Spinach artichoke dip is best served with chips and crackers. Assemble everything the night before; in the morning, let the strata stand while the oven preheats, and then pop it in. Bake until the cheese is melty and golden brown and serve with bread, crackers, chips, or Chicken Spinach Artichoke Rice Casserole If you've dreamt about eating solely spinach and artichoke dip for dinner, here's your (more filling) solution. Fitness routines to keep your body moving, lots of fun and finding out what youre really made of while growing into the person you want to be! Instructions. Mix until combined. This content is imported from OpenWeb. The spinach can be fresh when added. Beyond bread, any of your favorite crackers or chips (pita, tortilla, potato) would do. So an artichoke with wide open leaves may be on the old side. How to reheat spinach artichoke dip . Our kitchen is always open! What makes this spinach artichoke dip healthy? Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2. 1 (10 ounce) box frozen chopped spinach, thawed and well drained. Should you have any leftover dip, you should store it in an airtight container in your refrigerator for up to five days. Federal government websites always use a .gov or .mil domain. Then I recommend placing the leftover dip into an oven-safe dish and reheating at 350 degrees until the dip is warm.. Be sure to check out more of my easy party dip recipes and the best casual dining restaurant copycat recipes. It sounds French and fancy, but its the same easy sauce used to make homemade macaroni and cheese and some versions of creamed spinach. How long does spinach dip last? Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. - 33251 33251. You can also try this Hot Spinach and Artichoke Dip Recipe or Baked Italian Spinach Artichoke Chicken Recipe. This looks delicious! If you squeeze the artichoke, the leaves should "squeak". We are sorry that this post was not useful for you! I like to serve it inside a hollowed out round loaf of bread. The recipe calls for canned artichoke hearts, which makes the recipe easy. It was SOOO close but not quite the same. Thaw and drain the spinach. This recipe combines some of my favorites- easy baked chicken and creamy spinach artichoke dip. Add the flour and cook, stirring constantly, for 1 minute. Add the Greek yogurt (you can use sour cream or mayonnaise) and beat until smooth. Your community and guide to relationship advice, the latest in celebrity news, culture, style, travel, home, finances, shopping deals, career and more. Reheat: You can reheat the dipin the oven at 350 degrees F for 20 to 25 minutes or until heated through. Remove the pan from the heat, cover, and let sit for 3-4 minutes or until the spinach is nice and wilted. Enjoy! Try this healthy Goat Cheese & Artichoke Dip Recipe. Be the star of the show this holiday season with my quick & easy party appetizers. In a food processor, blend artichokes, Romano cheese, garlic, and Parmesan cheese until minced but not into a paste. This was AMAZING! Instead of using the crockpot, you can also bake Buffalo chicken dip. plus youll get more of that crispy melted cheese on top. Toasted baguette slices, crusty bread, or even. You can also try this Hot Spinach and Artichoke Dip Recipe or Baked Italian Spinach Artichoke Chicken Recipe. Spinach Artichoke Dip is rich, creamy, and super easy to make in the slow cooker. It was delicious! This spinach dip should last in the fridge for 3-5 days, but I bet youll eat it all first. I'm Kim. Theres a restaurant near me that has something very similar and this was just as good if not better! The leaves should be closed with just a little separation, not flayed wide open. December 5, 2022. There are a lot of spinach artichoke dip recipes out there. Keep the queso dip warm by using a mini slow cooker set to warm setting or a fondue set. At WW, everythings on the menu. Please let me know by leaving a review below. From spicy taco dip to creamy spinach dip, these potluck dip recipes are ready to party. Let set in the fridge for a couple hours before serving. Each recipe serves 12 or more, so invite all the chips and dip lovers you know! If you squeeze the artichoke, the leaves should "squeak". We share a love of cooking, baking, and entertaining. Made this as written and we found this to be missing something,perhaps some kind of acid component or subbing the cheddar with pepper jack cheese. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Here are the basic steps: You start by defrosting the frozen spinach in the microwave and then removing as much liquid as possible. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. Scoop out the loaf and place dip inside. Is There a Low-Fat Version? Welcome to Joyful Healthy Eats! To cut down on fat and calories, use light cream cheese. Quick Summary. I need a sure thing dip for book club tomorrow and hopefully this is it! After 1 hour, remove lid, and stir. All ovens bake differently, so cooking times are approximate. casserole dish with healthy fat of choice and set aside. Browse extensive collection of user-created and reviewed vegan recipes. Cant believe it that I made it myself. The kitchen is where we can stop to connect with the here and now, and bring recipes to life Quick Summary. These healthy egg recipes turn an average staple into some seriously delicious egg dishes that you can eat any time of the day. Frozen spinach will work! Slice flour tortillas into triangular wedges. My only suggestion would be, instead of tortilla chips, use the toasted pita chips found in Chef Jenns recipe for feta dip. I like to add a tablespoon or two of whipping cream to the leftover dip, and I give it a stir. The restaurant method does not require baking the dip is made entirely on the stovetop so its actually a bit faster than the home-style version, and I think it results in a much more delicious dip. Reheat on the stovetop over medium heat, adding a bit more half & half to thin the dip, if necessary. Spread the mixture into the prepared pan. 1 (1 ounce) packet Hidden Valley Original Ranch Salad Dressing & Seasoning Mix. Privacy Policy. Ive made this, both as a dip and with pasta, and it is exactly like the old restaurant version. Add all ingredients to a small crock pot and stir. Try these recipes. You can also microwave smaller portions at 30 second intervals until warm. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. Throw away any Velveeta Rotel dip you served. Smartpoints: GREEN: 8 smartpoints per serving if using non fat plain Greek yogurt, BLUE/PURPLE: 6 smartpoints per serving if using non fat plain Greek yogurt or 7 smartpoints if using light sour cream. All ovens bake differently, so cooking times are approximate. Your email address will not be published. Scroll down to the recipe card for the details. When you take your first bite, you are going to love this copycat spinach artichoke dip. Editor's note: This intro was updated to add more information about the dish on July 5, 2022. shredded white cheddar, plus more for topping, (14-oz.) Here are other healthy artichoke recipes to try to take advantage of artichoke nutrition: Pour the artichoke mixture into the dish and bake for 20 to 25 minutes at 350 degrees, until bubbly and the cheese is melted. Simply combine all the ingredients in the slow cooker, turn it on low, and let it warm for 2 hours, stirring occasionally. This hot spinach dip is a blend of cooked spinach, Add 1/2 cup chopped marinated artichoke hearts. Plus, 15,000 VegFriends profiles, articles, and more! Hi Emile, So glad to hear you enjoyed this! . You can also use fresh spinach instead. Then, using a mesh sieve and a spatula, press the spinach to squeeze out all the excess liquid. Browse extensive collection of user-created and reviewed vegan recipes. Taste of Home. Let set in the fridge for a couple hours before serving. Heres how to make them: The dip also tastes amazing with tortilla chips. Hi Jen Here are other healthy artichoke recipes to try to take advantage of artichoke nutrition: Cook, stirring, just until heated through, then serve. Top with cheese and bake for 20-25 minutes at 350 degrees Fahrenheit. Instructions. I like to add a tablespoon or two of whipping cream to the leftover dip, and I give it a stir. Place the dip in the slow cooker and cook, covered, on low heat for 3 to 4 hours. yes. How to reheat spinach artichoke dip . Hi Nan, Technically it should work, but the flavor will definitely be a bit different. 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